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Efecto de la respuesta inmune en el estado nutricional
Author(s):
In: Encyclopedia of Feline Clinical Nutrition by Pibot P. et al.
Updated:
OCT 19, 2010
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En casi todas las enfermedades inflamatorias intensas se altera el consumo de alimento: esto va desde una simple disminución del apetito hasta la anorexia completa. Esta pérdida de apetito se considera una manifestación de la inflamación aguda. Las citoquinas inflamatorias, sobre todo la IL-1, la IL-6 y el TNF- , son mediadores importantes de la disminución del apetito (Langhans, 2000). Las citoquinas actúan sobre los núcleos centrales (hipotálamo) o sobre los nervios periféricos, los cuales producen a continuación señales ascendentes a través de las vías sen- soriales aferentes hasta los centros del hambre. […]
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How to reference this publication (Harvard system)?
Cave, N. (2010) “Efecto de la respuesta inmune en el estado nutricional”, Encyclopedia of Feline Clinical Nutrition. Available at: https://www.ivis.org/library/encyclopedia-of-feline-clinical-nutrition/efecto-de-la-respuesta-inmune-en-el-estado-nutricional (Accessed: 28 March 2023).
Affiliation of the authors at the time of publication
Institute of Veterinary, Animal & Biomedical Sciences, Massey University, Palmerston North, New Zealand.
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